Authentic Bukidnon highland cuisine serving traditional dishes made from locally sourced ingredients. Famous for bulalo, kinilaw, and native chicken dishes.
Soups & Stews2 items
Sinigang na Baboy
Tamarind-soured pork soup with vegetables.
₱185
Chicken Tinola
Free-range chicken in ginger broth with malunggay.
₱160
Main Dishes2 items
Kare-Kare
Oxtail in rich peanut sauce, served with bagoong.
₱220
Lechon Kawali
Crispy deep-fried pork belly, golden and crackling.
₱195
Vegetables1 item
Pinakbet
Mixed Bukidnon highland vegetables in bagoong sauce.
₱120
Desserts2 items
Halo-Halo
Shaved ice with mixed fruits, ube, and leche flan.
₱95
Buko Pandan
Young coconut strips in creamy pandan gelatin.
₱75
Drinks1 item
Sago at Gulaman
Sweet tapioca pearls in brown sugar syrup.
₱45
* Prices are approximate. Contact the business for current rates.